Veggie Lover's Pizza

Ingredients

• 1 Cappello’s Naked Pizza Crust
• ¼ cup marinara sauce
• 1 ounce fontina cheese, shredded
• 1 ounce fresh mozzarella
• ¼ cup cherry tomatoes, halved
• 1 cremini mushroom, thinly sliced
• 5-6 fresh spinach leaves
• 5-6 slices red onion
• Pinch of dried oregano

Instructions

• Preheat oven to 425 F. Place baking sheet on middle rack while the oven preheats.
• Spread marinara over the base of the crust and top evenly with cheese.
• Top with remaining vegetables.
• Place pizza directly on the preheated baking sheet. Cook for 14-18 minutes, or until the crust is crispy and golden brown.
• Remove from oven and serve warm topped with a sprinkle of oregano.

Kids Can Do

• Top with cheese
• Top with veggies
• Sprinkle oregano