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Almond Flour Thin Crust
Uncured Pepperoni Pizza
When rich whole milk mozzarella melts over savory, all-natural thick cuts of pepperoni resting comfortably on almond flour crust, you get our Uncured Pepperoni Pizza. The only words to accurately describe the taste are “zesty” or “proteinrific.” That second one is made up according to Merriam-Webster, but what do they know about pizza?
- GFCO Certified Gluten Free
- Grain Free
- Glyphosate Free
- Protein
- No Seed Oils
Real, tasty ingredients
Uncured Pepperoni
Extra Virgin Olive Oil
Arrowroot Flour
Cage-free Eggs
Full List
Water, Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Tomatoes, Uncured Pepperoni^ (Pork, Beef, Sea Salt, Contains 2% or Less of: Natural Flavors, Cultured Celery Juice, Dextrose, Spices, Extractives of Paprika, Cherry Powder, Lactic Acid Starter Culture), Almond Flour, Cassava Flour, Arrowroot Powder, Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Eggs, Olive Pomace Oil, Psyllium Husk Powder, Coconut Oil, Red Wine Vinegar, Sea Salt, Honey, Dried Egg Whites, Yeast, Baking Powder, Salt, Tapioca Flour, Garlic, Garlic Powder, Molasses, Oregano, Basil, Crushed Red Pepper.
Contains Almond, Egg and Milk.
^No nitrites or nitrates added except for those naturally occurring in sea salt and cultured celery juice.
Contains Almond, Egg and Milk.
^No nitrites or nitrates added except for those naturally occurring in sea salt and cultured celery juice.
