St. Patrick's Day - Cookie Shamrock Shake

Ingredients

• 6-ounce package Cappello’s Double Chocolate Chip Cookie Dough, thawed
• 1 pint mint chocolate chip ice-cream
• 1 ¼ cups whole milk
• For Garnish, optional:
• Mint leaves, chocolate chips, whipped cream, chocolate shavings

Instructions

• Add cookie dough, ice-cream and milk to a blender. Blend until smooth.
• Divide milkshake between two glasses.
• Top with whipped cream, cookie crumbles, shaved chocolate, and mint leaves. Serve immediately.

Kids Can Do

• Add all ingredients
• Top with whipped cream and extra cookie dough