Everything Biscuits

If everything happens for a reason, these Everything Biscuits happened because your meals were lonely. No more existential breakfasts or sad lunches— these biscuits will compliment any meal with lavish praise, everything seasoning, and a high five (if they had hands).

Frozen and ready to bake
Made with organic buttermilk sourced from regenerative farms, pasture-raised eggs and clean oils
Gluten Free

Cappello's is helping nurture the resilience of the planet as a founding member of The Almond Project. This multi-year, farmer-led partnership is committed to implementing and studying regenerative farming practices. thealmondproject.com

Featured recipe: Bacon, Egg, and Avacado Biscuit Sandwich

Organic buttermilk (organic reduced fat milk, organic nonfat milk, salt, cultures, vitamin A palmitate), white rice flour, tapioca starch, almond flour, eggs, brown rice flour, organic coconut oil, butter (pasteurized cream, natural flavorings), olive oil, everything seasoning (white sesame seed, black sesame seed, dehydrated garlic, dehydrated onion, salt, poppy seed), honey, organic potato starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt, xanthan gum, baking soda, natural flavor

Contains almond, coconut, egg, milk, sesame

1. Preheat oven to 380°F.
2. Place frozen biscuits on aparchment lined baking sheet.
3. Bake on top rack for 25 minutes (Oven temperatures and cooktimes will vary.)
4. While you wait, perform aninterpretive biscuit dance usingonly your legs.